For my project work, I often travel to Mt. Vernon, WA. A couple times me and my colleague, Nidhi, had lunch at a Mexican restaurant out there called Cocina. I really liked their fajitas. The veggies in that dish were simply juicy and yummy and just so very tasty. I wanted to experiment with that taste myself.
So when last time Nidhi visited our place and we invited him over for dinner, I got an excuse to do just that. Well, I figured my experiment was successful when Nidhi took another helping of this side dish and ate it just like that! My dear hubby also enjoyed this dish very much.
So go ahead, give it a try. I’m sure you won’t be disappointed.
[yumprint-recipe id=’9′]much love, ~Varada